PRODEXPO -2010 exhibition is divided to the thematic sectors in accordance with the production exhibited.

1. Meat and meat products:

• fresh, refrigerated, frozen, dehydrogenated and vacuum-packed meat;
• game, poultry;
• sausages, ham;
• smoked products;
• pate;

2. Fish and seafood:

• fresh, frozen and processed fish;
• herring;
• caviar;
• seafood, fish snacks;

3. Milk and dairy products:

• whole and pasteurized milk;
• dairy products;
• cheese;
• animal oil;

4. Groceries:

• grain;
• cereals;
• flour products;
• pasta;
• starches;
• food concentrates, soups, broth cubes;
• spices, kitchen herbs, seasonings, dressings;
• flakes, muesli, cereals;

5. Confectionery, chocolate, cacao;

6. Bakery;

7. Snacks, chips;

8. Nuts, dried fruit;

9. Baby food, dietetic foodstuffs;

10. Vegetable fat;

11. Tea, coffee;

12. Soft and low alcohol drinks:

• cocktails;
• juices, concentrates;
• mineral and medicinal water;

13. Alcoholic drinks:

• vodka;
• cognac;
• whisky;
• liqueurs;
• gin;
• wines;
• aperitifs;
• champagne;
• beer;

14. Fruit, vegetables: fresh, processed, canned;

15. Cigarettes, Cigars, tobacco;

16. Canned food (meat, dairy, fish, vegetable, stewed fruit, jam, confiture, honey);

17. Frozen foodstuffs;

18. Equipment and Packaging/Packing Salon:

• trade and refrigerating equipment;
• equipment for cafes, bars, restaurants, fast food;
• filling and packing equipment;
• transportation and storage;
• quality inspection equipment;

19. Foreign National Expositions Salon;

All copy of the documents or portion thereof must include the http://www.prodexpo-moscow.ru so that the readers can refer to the page directly.